Chia Pudding

Chia is well known as a food that is good for the heart. It can be used in so many different ways to increase a person’s health and this pudding recipe is certainly design to do so while tasting delicious.

Chia Pudding

4 from 9 votes
Servings

2

servings
Prep time

10

minutes
Cooking time

3

hours 

Ingredients

  • 1/4 cup chia seeds

  • 1 cup almond milk

  • 1 cup Greek yogurt

  • Maple syrup, to taste

  • 2 tablespoons sliced almonds, toasted

  • 1 cup blueberries

Directions

  • Put chia seeds in a medium-size bowl. Add in almond milk, maple syrup, and stir well.
  • Cover with a plastic foil and refrigerate for at least 3 hours.
  • Take a serving glass or a small bowl and place a spoonful of chia mixture.
  • Drizzle with more maple syrup, add a layer of yogurt, almond slices, and blueberries.
  • Repeat the layers and serve.

Notes

  • Add in different types of berries.
  • You can replace Greek yogurt with regular white yogurt.

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