Fluffy Pancakes

Never heard of a Fluffy Pancakes recipe? Time to try these tall, cakey, pillowy brunch treats. As you might imagine, these are a favorite with the kiddos who will enjoy helping you make them as much as they’ll enjoy eating the finished product.

Fluffy Pancakes

4 from 61 votes


  • 3/4 cup milk

  • 2 tablespoons white vinegar

  • 1 cup all-purpose flour

  • 2 tablespoons white sugar

  • 1 teaspoon baking powder

  • 1/2 teaspoon baking soda

  • 1/2 teaspoon salt

  • 1 egg

  • 2 tablespoons butter, melted

  • cooking spray


  • Combine milk with vinegar in a medium bowl and set aside for 5 minutes to sour.
  • Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into soured milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
  • Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

4 thoughts on “Fluffy Pancakes”

  1. Ive made this same recipe for years , i add vanilla and some bananas or Chocolate chips ! Makes great waffles too ! MighT put the vinegar milk as 1st then mix in 2nd ☺️


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