Deep Fried Cookie Drops

For those days when you want a rich, tasty cookie but don’t want to turn on the oven, this Deep-fried Cookie Drops recipe will certainly do the trick. This batter comes together quick and easy for a mouth-watering deep-fried cookie you’ll love!

Deep Fried Cookie DROPS

3 from 15 votes
Recipe by Add Recipes Course: Cookie Recipes, Dessert Recipes
Servings

36

servings
Prep time

30

minutes
Cooking time

20

minutes

Ingredients

  • 1 cups all-purpose flour

  • 1/2 cup sugar

  • 1 teaspoon baking powder

  • 1/4 teaspoon salt

  • 1/2 cup milk

  • 1 egg, beaten

  • 1/2 teaspoon vanilla extract

  • CRISCO Shortening for deep frying

  • Confectioners’ sugar

Directions

  • Combine dry ingredients, milk, egg, and vanilla extract in a large mixer bowl. Beat at medium speed until smooth (about 2 minutes).
  • Heat Crisco to 365°F in a deep saucepan or deep fryer.
  • Drop cookie batter by teaspoonfuls into hot Crisco a few at a time. Fry for 2-1/2 to 3 minutes, turning if necessary to brown evenly. Drain on paper towels. Roll in confectioners’ sugar. Serve immediately.

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